Complete drink recipe for Gin Dry Feather And Hound 🍾 based cocktail 🍸 is mixed with 4 extra ingredients 🍾: Vermouth Dry, Bitters, Ice, Salmon Smoked in Martini glass
Tillicum Indian Ingredients
- 60 ml Gin Dry Feather And Hound
- 30 ml Vermouth Dry
- 10 ml Bitters
- 100 ml Ice
- Salmon Smoked
Tillicum Indian Equipment
- kitchen strainer - dispose of fruit pieces
- metal straw or teaspoon to stir properly, if you want to be a pro: use bar spoon
Tillicum Indian Recipe
- fill a shaker halfway with ice cubes to cool the ingredients properly
- shake till perfectly chilled
- strain into martini glass without ice
Recommend: serve in Martini glass
Cheers ! Enjoy your drink !
If you are going to order Tillicum Indian in a bar, don’t forget to mention all the ingredients to the bartender. Tillicum Indian can be served with different ingredients in different places.
