Complete drink recipe for Baijiu Yanghe Mengzhilan 🍾 based cocktail 🥃 is mixed with 4 extra ingredients 🍾: Water Hot, Chamomile Syrup, Lemon juice, Clove in Rocks glass
Chinese Toddy Ingredients
- 60 ml Baijiu Yanghe Mengzhilan
- 100 ml Water Hot
- 10 ml Chamomile Syrup
- 10 ml Lemon juice
- Clove
Chinese Toddy Equipment
- metal straw or teaspoon to stir properly, if you want to be a pro: use bar spoon
- juicer, squeezer manual or automatic - if you mind using fresh juice
Chinese Toddy Recipe
- consider making fresh Lemon juice you can press fruit yourself (be careful - fresh juice stays good only 12 hours)
- mix the ingredients together with ice
- serve in Rocks glass half full with ice cubes
Recommend: serve in Rocks glass
It's also called a "lowball", "whiskey" or "old-fashioned" glass. The bottom of old-fashioned glass is thick. Rocks glasses carry between 6 and 8 ounces.Cheers ! Enjoy your drink !
If you are going to order Chinese Toddy in a bar, don’t forget to mention all the ingredients to the bartender. Chinese Toddy can be served with different ingredients in different places.
