Complete drink recipe for Mandarin Liqueur 🍾 based cocktail 🍹 is mixed with 6 extra ingredients 🍾: Plum Liqueur Badel Sljivovica, Mandarin Juice, Pear Juice, Lemon Syrup, Lemon Soda, Ice in Highball glass
Turkish Iced Tea Ingredients
- 30 ml Mandarin Liqueur
- 30 ml Plum Liqueur Badel Sljivovica
- 10 ml Mandarin Juice
- 10 ml Pear Juice
- 10 ml Lemon Syrup
- 10 ml Lemon Soda
- 190 ml Ice
Turkish Iced Tea Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
- juicer, squeezer manual or automatic - if you mind using fresh juice
Turkish Iced Tea Recipe
- optionally make fresh Mandarin Juice you can squeeze the juice yourself (once squeezed, fresh juice lasts good about 12 hours)
- fill a shaker halfway with ice cubes
- shake till perfectly chilled
- pour into Highball glass full with ice
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Turkish Iced Tea in a bar, don’t forget to mention all the ingredients to the bartender. Turkish Iced Tea can be served with different ingredients in different places.
